EFECTO DE LA INGESTIÓN DEL FRUTO DE XOCONOSTLE (Opuntia joconostle Web.) SOBRE LA GLUCOSA Y LÍPIDOS SÉRICOS

Authors

  • Eulogio Pimienta-Barrios
  • Lucila Méndez-Morán
  • Blanca C. Ramírez-Hernández
  • Javier E. García de Alba-García
  • Rosa M. Domínguez-Arias

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Published

19-09-2008

Issue

Vol. 42 No. 6 (2008): 2008-ago-sep

Section

Crop Science

License

Agrociencia is published every 45 days, in an English format, and it is edited by the Colegio de Postgraduados. Mexico-Texcoco highway Km. 36.5, Montecillo, Texcoco, Estado de México, CP 56264, Telephone (52) 5959284427. www.colpos.mx. Editor-in-Chief: Dr. Fernando Carlos Gómez Merino. Rights Reserved for Exclusive Use: 04-2021-031913431800-203, e-ISSN: 2521-9766, granted by the National Institute for Author Right.