EFECTO DEL SELENIO Y CROMO ORGÁNICOS Y Saccharomyces cerevisiae EN LA DEGRADACIÓN in situ DE LA DIETA, FERMENTACIÓN RUMINAL Y CRECIMIENTO DE BORREGOS

Authors

  • Miriam Reséndiz-Hernández
  • José R. Bárcena-Gama
  • María M. Crosby-Galván
  • Mario Cobos-Peralta
  • José Herrera-Haro
  • Pedro A. Hernández-García
  • Lorenzo Carreón-Luna

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Published

01-12-2012

Issue

Vol. 46 No. 8 (2012): 2012-nov-dic

Section

Animal Science

License

Agrociencia is published every 45 days, in an English format, and it is edited by the Colegio de Postgraduados. Mexico-Texcoco highway Km. 36.5, Montecillo, Texcoco, Estado de México, CP 56264, Telephone (52) 5959284427. www.colpos.mx. Editor-in-Chief: Dr. Fernando Carlos Gómez Merino. Rights Reserved for Exclusive Use: 04-2021-031913431800-203, e-ISSN: 2521-9766, granted by the National Institute for Author Right.